November Feature: Beef Stroganoff

The Beef Stroganoff is a cold weather classic. Just like Mom’s, this delicious dish does not fail to warm your body and bring you comfort. The base of this bowl are the tender buttered egg noodles creating the bed for the main event. The noodles are topped with tender steak simmered with savoury onions and sliced mushrooms. For the final glory a generous swirl of tangy sour cream is added to complete the sauce. To make sure that you don’t leave any sauce behind a portion of garlic toast is there to save the day. A warm fuzzy to fill your belly and your soul.