Korean BBQ Beef, Soft Boiled Egg, Pickled Carrot & Daikon, Sautéed Kale and Zucchini, Bean Sprout Salad, Cold House Made Kimchi, Korean Chili Dressing, Togarashi and Sesame Seeds, Jasmine White Rice
Common Allergens: Wheat, Shellfish, Fish, Soy, Egg